Gino’s East
On our radar — crew review pending.
The pie.
One of the “big four,” founded in 1966, Gino’s East bakes its deep dish on a bright yellow cornmeal crust with real crunch. At the original location, writing your name on the graffiti-covered walls is the ritual. It’s a robust, classic version of the deep-dish style.
Map card
Tier On Our Radar
Status Open
Style Deep Dish
“Graffiti on the walls, cornmeal in the crust — big-four deep dish at Gino's East since 1966.”Map note
Address 162 E Superior St, Chicago, IL 60611
Pin 41.8958° N, 87.6251° W
Pinned 2026 · On Our Radar
Included in the guides Current guide
More pies nearby Chicago & around
